LaLotta Pizza Utrecht – Voted Best Pizzeria in the Netherlands 2025/2026

Authentic homemade pizza

At LaLotta Pizza, we believe that a healthy pizza contributes to a conscious lifestyle. Our authentic Italian pizza is prepared with a unique blend of rice flour, soy flour, and whole wheat flour. Thanks to our own starter dough and a maturation period of at least 48 hours, we create a crust that is easily digestible, crispy, and full of flavor. Healthy, fresh, and artisanally prepared in a traditional gas oven.

We also have gluten-free pizza.

Looking for the best gluten-free pizza in Utrecht? Our specially developed gluten-free crust is made from carefully selected ingredients and matures for at least 48 hours for the perfect texture. People from all over the country come to LaLotta for our gluten-free pizzas – just as crispy and flavorful as our traditional pizzas. Every pizza on our menu can be ordered gluten-free. Staying for dessert? Try our gluten-free tiramisu!

Or discover our Vegan Pizzas

At LaLotta Pizza Utrecht, there is a perfect pizza for everyone – even for vegan lovers! Our vegan pizzas are made with the best plant-based ingredients, without compromising on taste and quality. Fully organic with fresh vegetables and spicy toppings, good for nature and for you. The best part of all? Our vegan pizzas are just as flavorful as the classic versions.

The one and only Roman Calzone Pizza in Utrecht

Taste the true flavor of Rome with our calzone in Utrecht. Our classic Roman specialty is hand-folded from light, long-fermented dough and filled with the most delicious and healthiest ingredients. Baked at a high temperature for a perfectly soft interior and a lightly crispy crust. Discover why our authentic calzone in Utrecht is a favorite among lovers of real Italian pizza.

Now available to order for delivery or for pickup during our lunch (Monday to Friday from 12:00 to 14:30) and, of course, for dinner as well.

Real healthy pizza, sourdough with Roman grains

We are the only pizzeria in the Netherlands that serves pizza daily with real sourdough, made from a unique blend of ancient Roman grains. Thanks to our collaboration with Korenmolen De Windotter, we create a healthier, lighter, and more flavorful pizza base with pure taste and character.

De Windotter windmill, built in 1732, grinds grain in the traditional way with millstones to this day. This craft ensures that taste, nutritional value, and quality are optimally preserved. Under the leadership of Maarten, Lia, and their son William, this passion for the mill and the craft lives on every day.

At LaLotta Pizza Utrecht, we believe in pure and honest food. Our pizzas are rich in nutrients, lower in calories, and prepared with respect for Italian tradition. Come by, taste it for yourself, or order your favorite pizza online!